Full TGIF Record # 305056
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Web URL(s):http://archive.lib.msu.edu/tic/ressum/2018/2018.pdf#page=364
    Last checked: 05/09/2019
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Publication Type:
i
Report
Author(s):Wherley, Benjamin; Mclnnes, Kevin; Flores, Garrett
Author Affiliation:Texas A&M University, College Station, TX
Title:Evaluation of spent coffee grounds as a turf fertilizer and root zone amendment
Section:Regional grants
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Source:Turfgrass and Environmental Research Program: 2018 Research Summaries. 2018, p. 356-361.
Publishing Information:[New York, New York]: The United States Golf Association Green Section
# of Pages:6
Keywords:TIC Keywords: Fertilizer evaluation; Organic fertilizers; Sand-based root zones; Soil amendments; Spent coffee grounds
Language:English
References:0
See Also:Other Reports from this USGA research project: 2017-25-635
Note:Variant title "Evaluating suitability of spent coffee grounds as an amendment for sand-based root zones and topdressing mixes"
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Graphs
USGA Summary Points:Shoot growth responses following application of spent coffee grounds do not differ from the untreated check. When spent coffee grounds are incorporated into sand-based rootzones, no significant improvements in 0-2 inch soil moisture have been detected over the first year.
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Wherley, B., K. Mclnnes, and G. Flores. 2018. Evaluation of spent coffee grounds as a turf fertilizer and root zone amendment. USGA Turfgrass Environ. Res. Summ. p. 356-361.
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Web URL(s):
http://archive.lib.msu.edu/tic/ressum/2018/2018.pdf#page=364
    Last checked: 05/09/2019
    Requires: PDF Reader
    Notes: Item is within a single large file
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MSU catalog number: b3609415
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